用途 / Uses:
- 日常調味： 炒菜、湯品、燒烤皆適用
- 去腥提味： 提升食材風味
- 暖敷用鹽包： 以布袋盛裝加熱，可輕度暖身（非醫療用途）
使用方法 / How to Use:
1. 像一般食用鹽一樣加入料理
2. 少量即可提升香味與鹹度
3. 作暖敷時，先加熱後用布袋包裹再敷
Uses:
- Daily seasoning: Suitable for stir-fries, soups, grilling
- Flavour enhancement: Reduces unwanted odors and boosts taste
- Warm compress: Place heated salt in a cloth pouch for gentle warmth (non-medical)
How to Use:
1. Use as regular cooking salt
2. A small amount is enough to enhance flavor
3. For warm compress use, heat the salt and wrap in a cloth pouch
